New Orleans: ‘Court of Two Sisters’ Jazz Brunch Buffet

At the Court of Two Sisters, brunch comes with a live jazz soundtrack and a table in one of the French Quarter’s best-known courtyards. The buffet moves from breakfast favorites to lunch dishes after 11:30, so your plate can be as local or familiar as you like.

I like two things in particular: you can taste several New Orleans dishes in one meal, from gumbo to grillades and grits, and the setting makes brunch feel like an outing, not just a stop to refuel. The included mimosa and reserved seating also simplify a meal that can be busy.

One consideration: this is a large buffet, not a small, intimate tasting. Jazz sets may include breaks, and weather can affect whether you sit outdoors, so come for the food and atmosphere together rather than expecting uninterrupted music or courtyard seating in every condition.

• Breakfast becomes lunch at 11:30: Arrive early for eggs, andouille sausage, and grits, or later for carved ribeye, shrimp pasta, and other lunch dishes.
• Local dishes share the buffet with familiar fare: Gumbo, red beans and rice, and corn maque choux sit alongside salad, potatoes, and desserts.
• A mimosa is included: The booking covers one mimosa, all-you-can-eat buffet access, the jazz band, tip, and guaranteed seating.
• The courtyard is part of the appeal: Expect a scenic outdoor setting when conditions allow, with indoor seating possible in bad weather.
• It is a flexible meal, not a fixed-length tour: The activity is valid for one day, but no specific dining duration is given.
• Bring your voucher, not a transportation plan: Check in with the hostess. Getting to the restaurant is up to you.

A French Quarter brunch with music built in

Court of Two Sisters pairs a full buffet with live jazz in a courtyard setting. That combination is the main reason to make room for it in a New Orleans itinerary: you get a meal, a little local flavor, and live music in one stop, without having to plan separate reservations for each part.

The courtyard is described as the city’s largest, and diners often value it as much as the food. A fountain, greenery, and outdoor tables create a calm pause in the French Quarter. On a hot day, large fans can help make the patio more comfortable. If it rains, you may be seated inside instead, though the courtyard can still be worth a look.

This is not a guided food tour, and there is no walking route or guide commentary. You check in, find your table, and work your way through the buffet at your own pace while the band plays. That makes it especially easy to fit into a morning when you want a substantial meal but do not want another tightly scheduled activity.

What to expect from the buffet

The buffet’s range is a real advantage. You can build a plate around Louisiana dishes, sample only a few local specialties, or stick mostly to familiar breakfast and lunch options. That choice is useful if you are dining with people who have different tastes or appetites.

For breakfast, the buffet serves classics such as scrambled eggs, hash browns, and bacon, along with andouille sausage. You may also find glazed ham, biscuits, grits and grillades, and a make-your-own omelet bar. The mix gives you a chance to start with something familiar before trying a dish that is new to you.

The local food is where I would focus. Chicken and sausage gumbo, red beans and rice, turtle soup au sherry, and corn maque choux offer a taste of Southern and Cajun cooking without requiring you to choose a single entrée. Corn maque choux is a Cajun corn dish, while grillades and grits make a hearty breakfast plate. If you have only a little room, take small portions first. The buffet gives you another chance to go back.

Sides include garlic mashed potatoes, candied sweet potatoes, and creamed spinach. The salad bar adds a cooler counterpoint, with mixed greens and toppings, boiled shrimp, pasta and potato salads, chicken and tuna salad, fresh fruit, and assorted cheeses. It is more than a token greens station, so it can help balance a meal that otherwise leans rich.

After 11:30, the buffet shifts toward lunch. Expect dishes such as carved ribeye, pasta primavera, shrimp pasta, shrimp étouffée, and duck à l’orange. The schedule matters if you have a particular dish in mind. Breakfast is available from 9 to 11:30, while lunch items appear after 11:30; check the available starting times when you book, and plan your arrival around the kind of meal you want.

Save room for dessert, especially bananas Foster

Dessert brings another New Orleans favorite into the meal. Bananas Foster combines cooked bananas with ice cream, and bread pudding comes with whiskey sauce. You may also see brownies, pecan pie, assorted cakes, and ice cream.

The sweet end of the buffet can be more variable than the savory food, so I would not make dessert the sole reason to book. Still, bananas Foster and bread pudding are worth seeking out if they are available when you visit. If you prefer a lighter finish, the fruit from the salad bar is another option.

A buffet can encourage a little too much ambition. Take a modest first serving, then return for the dishes that suit you best. That is especially helpful here, where breakfast, Creole and Cajun specialties, lunch entrées, salad, and dessert all compete for space on the same plate.

Jazz adds mood, but the meal is the anchor

The live band is a central part of the experience, not background music piped into a dining room. It gives the meal a distinctly New Orleans feel, and the courtyard setting suits a small jazz group particularly well. The music is generally described as enjoyable and at a comfortable volume, which lets you talk while you eat.

Do keep your expectations practical. The band may take breaks, and the performance is not a concert with a guaranteed uninterrupted set. One diner found there was less music than expected, while others enjoyed the jazz as a steady part of the meal. Think of it as live music accompanying brunch, not a full-length show.

The staff can also shape the experience. Diners have singled out attentive service, help choosing dishes, and small courtesies such as taking a table photo. Individual servers praised by name include Nate, Tamika, Ernest, and Louis, though you should not expect a particular person to serve you. The booking says the tip is included. Some diners choose to leave an additional tip for especially attentive service, but that is your decision.

Is $51 a good value?

At $51 per person, the price is not simply the cost of an ordinary breakfast. It covers an all-you-can-eat buffet, one mimosa, live jazz, guaranteed seating, and the tip. You are paying for the setting and entertainment as well as the food, so the value improves if you plan to enjoy the meal at an unhurried pace and sample several dishes.

The buffet format suits a hungry eater or anyone keen to try several local specialties without ordering separate plates. It is also practical for a group with different preferences. If you want only coffee and a quick pastry, or if you would rather have a quiet, focused meal, this is likely more than you need.

The included tip makes the price easier to assess, but it does not mean every additional gratuity is prohibited or expected. The reservation guarantees seating, which can spare you the uncertainty of trying to arrange a table separately. Transportation is not included, so factor in the cost and time of getting to the restaurant yourself.

Timing, seating, and booking details

The activity is listed as valid for one day, but that does not tell you how long your meal will take. There is no fixed dining duration stated. You can choose an available starting time, check in with the hostess, and show the voucher from GetYourGuide. Your reservation has already been made, so you do not need to make a separate one.

Guaranteed seating is part of the booking, and courtyard seating is the advertised draw. Still, outdoor arrangements can depend on conditions. A rainy-day diner had to eat indoors, so treat the courtyard as the intended setting rather than a promise that weather cannot change.

The experience is wheelchair accessible, and the host or greeter speaks English. Transportation is not provided. The booking offers free cancellation up to 24 hours in advance for a full refund, and a reserve-now, pay-later option is available.

Who will enjoy this brunch most?

I would choose this meal if you want to try several local dishes in one sitting and enjoy live jazz without building a whole day around a performance. It works well for first-time visitors who want a relaxed French Quarter meal, for couples looking for a memorable brunch, and for families or groups with varied food preferences.

It is also a useful introduction to regional cooking. You can sample gumbo, red beans and rice, corn maque choux, or shrimp étouffée, then fill the rest of your plate with familiar options. You do not need to know much about Creole and Cajun food to enjoy the meal, and you can decide how adventurous to be as you go.

I would think twice if your main goal is a quiet meal, a tightly timed activity, or a guaranteed stretch of uninterrupted jazz. This is a busy buffet restaurant, and the band’s music is one part of the experience rather than its sole focus. Weather may also move seating indoors.

Should you book the Court of Two Sisters jazz brunch?

Book it if the mix of Louisiana food, a historic French Quarter setting, and live jazz sounds more appealing than a quick breakfast. The $51 price includes enough to make it a rounded outing: buffet, mimosa, band, seating, and tip. Arrive with an appetite, try the regional dishes in small servings, and leave room for bananas Foster or bread pudding.

Skip it if you want a low-cost meal, a guaranteed concert-length performance, or a specific outdoor table regardless of weather. For a leisurely morning with a broad menu and a taste of New Orleans in one place, it is a strong choice.

FAQ

How much does the brunch cost?

The price is $51 per person. The booking includes the all-you-can-eat buffet, one mimosa, live jazz, guaranteed seating, and the tip.

What is included in the booking?

You get access to the buffet, a mimosa, the jazz band, guaranteed seating, and tip. Transportation is not included.

Do I need to make a separate reservation?

No. Your reservation has already been made. Check in with the hostess and show your GetYourGuide voucher.

When are breakfast and lunch dishes served?

Breakfast dishes are served from 9 to 11:30. Lunch items, including carved ribeye and shrimp étouffée, are served after 11:30.

Is a mimosa included?

Yes. One mimosa is included with the booking.

Is the jazz band included?

Yes. The booking includes the live jazz band. The band may take breaks, so uninterrupted music is not guaranteed.

Is courtyard seating guaranteed?

The experience includes guaranteed seating in the courtyard. In bad weather, seating may be moved indoors.

Is transportation included?

No. You need to arrange your own transportation to the restaurant.

Is the experience wheelchair accessible?

Yes, the activity is listed as wheelchair accessible.

Can I cancel the booking?

Yes. You can cancel up to 24 hours in advance for a full refund.